by laurel on May 23, 2007
The Marc Joseph Nutrition Blog reports on two studies from the Archives of Opthalmology that show higher levels of omega-3 fatty acids and vitamin D consumption lower the risk of age-related macular degeneration (AMD) (or the common cause of blindness for age 50+). The first study found that people with the highest omega-3 fat intake [...]
by laurel on April 18, 2007
Vicki Koenig, MS, RD, CDN from Stonyfield.com reports that healthy nutrition and lifestyle choices can prevent or slow tumor growth in the early stages of colon cancer. She says that colon cancer is the third most common cancer (for men and women) in our country, however, “70% of colon cancer is preventable.” Some factors that [...]
by laurel on March 27, 2007
Women’s Health lists four nutrient-packed, healthy beverages you can add to your diet. Nutrition advisor Lisa Drayer, R.D. recommends the following tasty drinks: 100% cranberry-grape juice – antioxidants in grape juice slow down LDL cholesterol oxidation, and cranberry juice raises HDL or “good” cholesterol and protects against urinary tract infections, E. coli, and tooth decay [...]