Archive for the 'Meat' Category

Cranberry Keeps Meat Safe, Fresh

Wednesday, March 4th, 2009

I just found out about an interesting study from the Department of Food Science & Human Nutrition at the University of Maine. Researchers found that adding small amounts of cranberry concentrate to ground beef helps prevent outbreaks of E. coli. You probably heard about the major outbreaks of E. coli last year that resulted in [...]

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One Man’s Meat is Another Man’s Poison

Tuesday, February 24th, 2009

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Marinate to Reduce Cancer Risk

Tuesday, November 18th, 2008

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Thinking Ahead for Thanksgiving

Tuesday, August 26th, 2008

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Grass-Fed Beef is Better for You, Better for Earth

Tuesday, July 1st, 2008

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