Rosemary Fights Mental Decline, Disease
Friday, February 15th, 2008
A new study published in Nature Reviews Neuroscience found that carnosic acid, a compound in rosemary, may prevent or reduce the severity of Alzheimer’s disease, Lou Gehrig’s disease, and stroke. Carnosic acid fights off damaging free radicals in your body that increase as you get older (Ref: Women’s Health, March 2008, p. 30). On [...]
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A new study published in Nature Reviews Neuroscience found that carnosic acid, a compound in rosemary, may prevent or reduce the severity of Alzheimer’s disease, Lou Gehrig’s disease, and stroke. Carnosic acid fights off damaging free radicals in your body that increase as you get older (Ref: Women’s Health, March 2008, p. 30). On [...]
Read full post...
