From the category archives:
For the past two weeks I’ve been taking YogaEarth’s Balance Pre-Practice nutritional supplements. They are powdered drink packets developed by a group of 250 yoga teachers and are designed to “remov[e] obstacles…such as digestive issues, muscle fatigue and cramping, and mental clarity and focus.” I’ve been taking the packets about an hour and a half [...]
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I feel like I keep talking about almonds lately…but there’s a good reason for it. They’re so good for you and they’re one of the easiest foods to keep at your desk, in your car, or anytime you need something filling and fast. A study published in the Applied and Environmental Microbiology journal found that [...]
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Kauai Garden Island News reports that goat cheese and goat milk are a healthier choice than cow’s milk. In comparison, goat cheese is easier on our digestive system and lower in calories, cholesterol, and fat. Goat cheese also contains calcium, protein, vitamin A, phosphorus, vitamin K, thiamin, and niacin. The Encyclopedia of Natural Medicine states [...]
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Yogurt is one of my favorite foods because there are so many reasons it’s good for you! Eating yogurt offers many powerful health benefits including: Stronger immunity Cancer and osteoporosis prevention Improved lactose intolerance and allergies Improved digestion, helping the body to break down food and synthesize vitamins Help in treating and preventing ulcers and [...]
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WHfoods.org wrote that foods with a high vitamin K content help your blood clot normally, protect against osteoporosis, and prevent oxidative cell damage. Some vitamin K-rich foods include spinach, kale, collard greens, broccoli, asparagus, basil, parsley, and green beans. You might need more vitamin K if you experience: Excessive bruising/bleeding Problems with digestion, especially malabsorption [...]
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Mark’s Daily Apple writes that pineapple is the only food with natural bromelain (an enzyme group that aids digestion, reduces inflammation and swelling, and speeds healing). These enzymes are helpful for muscle and joint injuries, gout, and arthritis. Note: Cooking pineapple deactivates the bromelain. Pineapple is also packed with vitamin C and manganese.
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Cooking Light Magazine wrote that whole fruits and vegetables are so important to include in our diet because they have: vitamins, minerals, antioxidants, high fiber, and low calories. Fruits and vegetables help our bodies fight heart disease, stroke, cancer, high blood pressure, high cholesterol, blindness, and gastrointestinal problems. Research from Harvard’s Nurses’ Health Study and [...]
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Mint has many health benefits, including: Eases nausea and vomiting Controls and relieves flatulence Promotes digestion and reduces heartburn Calms stomach muscle spasms Improves bad breath Eases hiccups Clears congestion from colds and allergies Eases stress and tension Acts as an antimicrobial Improves mental alertness Also, there is new research that shows the mint leaf [...]
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