From the monthly archives:
Last night I made a vegetarian/vegan Pasta Fagioli. I had been traveling for a couple of weeks and was so happy to get back in the kitchen to make a real meal. As usual, I made a very large pot of soup so my boyfriend and I would have leftovers for the week. I used [...]
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Last week I attended QVC’s Cooking & Dining Media Event with Program Host David Venable in NYC. David is the host of QVC’s program In the Kitchen with David® (ITKWD). The event featured QVC’s latest and most successful products in the cooking and dining market, cocktails and appetizers for the guests, a technology corner featuring [...]
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I wrote a guest post on another blog and wanted to share it with you! I met Jessica from The Embellished Life at a party/fundraiser for the fashion site 24 Blogazine and we decided that I would write a guest post for her blog. Just as living in NY turned Jessica into a major foodie, [...]
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If you want to cut out dairy or just reduce your dairy consumption, you may think you’ll have to give up several of the foods you love (like ice cream, cheese, and baked goods). I was reading a Facebook post a few days ago from a friend who is doing a month-long vegan cleanse and [...]
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Fall weather is here in New York and I am so ready to rock some sweaters and make tons of soup! Last night I made a corn chowder with potatoes, frozen corn, and coconut milk. It’s pretty similar in flavor to the Spicy Corn Soup I made during the Cold Weather Recipes blogathon, but this [...]
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This is a post I’ve been meaning to write for awhile, but I wanted to fully test out my tips and tricks before I shared them with you. I’ve dealt with pretty severe menstrual cramps since my late teenage years and always felt like it was something I just had to accept. But over the [...]
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