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	<title>Comments on: Dark Chocolate May Reduce High Blood Pressure</title>
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	<link>http://www.laurelonhealthfood.com/2007/08/dark-chocolate-may-reduce-high-blood-pressure/</link>
	<description>Health Food, Healthy Eating, and Nutrition</description>
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		<title>By: Michael Lewis</title>
		<link>http://www.laurelonhealthfood.com/2007/08/dark-chocolate-may-reduce-high-blood-pressure/comment-page-1/#comment-40549</link>
		<dc:creator>Michael Lewis</dc:creator>
		<pubDate>Wed, 18 Aug 2010 13:11:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.laurelonhealthfood.com/2007/08/23/dark-chocolate-may-reduce-high-blood-pressure/#comment-40549</guid>
		<description>By the way, check out these interesting blood pressure facts from &lt;a href=&#039;http://www.bloodpressureexperts.com&#039; rel=&quot;nofollow&quot;&gt;Blood Pressure Experts.com&lt;/a&gt;
- The only sure way for people to know if they have hypertension is to have their blood pressure regularly measured. 
- There have been a few studies that suggest garlic supplementation may lower blood pressure anywhere from 5-10%
- Isolated systolic hypertension is diagnosed when the systolic blood pressure is ? 140 and the diastolic blood pressure is &lt; 90. 
- Primary high blood pressure (also known as primary or uncomplicated hypertension) often has no signs or symptoms. 
- Malignant Hypertension is also known as accelerated hypertension.</description>
		<content:encoded><![CDATA[<p>By the way, check out these interesting blood pressure facts from <a href='http://www.bloodpressureexperts.com' rel="nofollow">Blood Pressure Experts.com</a><br />
- The only sure way for people to know if they have hypertension is to have their blood pressure regularly measured.<br />
- There have been a few studies that suggest garlic supplementation may lower blood pressure anywhere from 5-10%<br />
- Isolated systolic hypertension is diagnosed when the systolic blood pressure is ? 140 and the diastolic blood pressure is &lt; 90.<br />
- Primary high blood pressure (also known as primary or uncomplicated hypertension) often has no signs or symptoms.<br />
- Malignant Hypertension is also known as accelerated hypertension.</p>
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		<title>By: Sandy</title>
		<link>http://www.laurelonhealthfood.com/2007/08/dark-chocolate-may-reduce-high-blood-pressure/comment-page-1/#comment-12455</link>
		<dc:creator>Sandy</dc:creator>
		<pubDate>Sun, 05 Apr 2009 14:01:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.laurelonhealthfood.com/2007/08/23/dark-chocolate-may-reduce-high-blood-pressure/#comment-12455</guid>
		<description>I have suffered with high blood pressure – but the good news is that is now normal. I changed my lifestyle and exercise and my secret elixir is  a couple of squares of dark chocolate and one glass of red wine a day no more , no less, not saying this is going to work for everyone , but it has done the trick for me.</description>
		<content:encoded><![CDATA[<p>I have suffered with high blood pressure – but the good news is that is now normal. I changed my lifestyle and exercise and my secret elixir is  a couple of squares of dark chocolate and one glass of red wine a day no more , no less, not saying this is going to work for everyone , but it has done the trick for me.</p>
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		<title>By: Cure for High Blood Pressure</title>
		<link>http://www.laurelonhealthfood.com/2007/08/dark-chocolate-may-reduce-high-blood-pressure/comment-page-1/#comment-10117</link>
		<dc:creator>Cure for High Blood Pressure</dc:creator>
		<pubDate>Sat, 17 Jan 2009 05:08:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.laurelonhealthfood.com/2007/08/23/dark-chocolate-may-reduce-high-blood-pressure/#comment-10117</guid>
		<description>High posterity pressure is a serious condition that affects one in four adults. High blood pressure is dangerous on this account that it makes the heart work harder to pump blood to the body. It is the constrain of blood against the walls of arteries. It makes the heart work harder to cross-examine vital current to the body and causes the hardening of the arteries. Normal blood pressure is less than 130/85. High blood pressure is higher than 140/90. Hypertension is between 120/80 and 140/90.</description>
		<content:encoded><![CDATA[<p>High posterity pressure is a serious condition that affects one in four adults. High blood pressure is dangerous on this account that it makes the heart work harder to pump blood to the body. It is the constrain of blood against the walls of arteries. It makes the heart work harder to cross-examine vital current to the body and causes the hardening of the arteries. Normal blood pressure is less than 130/85. High blood pressure is higher than 140/90. Hypertension is between 120/80 and 140/90.</p>
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		<title>By: Manoj</title>
		<link>http://www.laurelonhealthfood.com/2007/08/dark-chocolate-may-reduce-high-blood-pressure/comment-page-1/#comment-6906</link>
		<dc:creator>Manoj</dc:creator>
		<pubDate>Tue, 30 Sep 2008 11:21:39 +0000</pubDate>
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		<description>Anti-oxidant properties are considered to be preventive and healing for high blood pressure and threatening epidemic of heart attacks.

I think it is still premature and these findings must be taken with caution. These are yet sporadic studies. Many variables, research methodologies and sponsors interests reflect on the research conclusions. I am not saying to disbelieve but to use the news with discretion.

Less than 7 gms of dark chocolate per day is said to decrease inflammation and prevent heart disease.

Other lifestyle modifications that are well documented by clinical experience of decades are more reliable for those who are seriously contemplating to reverse the disease and reduce the attendant risks of hypertension. 

Dark chocolate can be an ancillary experimentation along with comprehensive lifestyle related choices like nutrition, few minutes of daily walk, quitting smoking and stress management.

Manoj</description>
		<content:encoded><![CDATA[<p>Anti-oxidant properties are considered to be preventive and healing for high blood pressure and threatening epidemic of heart attacks.</p>
<p>I think it is still premature and these findings must be taken with caution. These are yet sporadic studies. Many variables, research methodologies and sponsors interests reflect on the research conclusions. I am not saying to disbelieve but to use the news with discretion.</p>
<p>Less than 7 gms of dark chocolate per day is said to decrease inflammation and prevent heart disease.</p>
<p>Other lifestyle modifications that are well documented by clinical experience of decades are more reliable for those who are seriously contemplating to reverse the disease and reduce the attendant risks of hypertension. </p>
<p>Dark chocolate can be an ancillary experimentation along with comprehensive lifestyle related choices like nutrition, few minutes of daily walk, quitting smoking and stress management.</p>
<p>Manoj</p>
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		<title>By: Alexis Kenne</title>
		<link>http://www.laurelonhealthfood.com/2007/08/dark-chocolate-may-reduce-high-blood-pressure/comment-page-1/#comment-2769</link>
		<dc:creator>Alexis Kenne</dc:creator>
		<pubDate>Sun, 04 May 2008 01:28:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.laurelonhealthfood.com/2007/08/23/dark-chocolate-may-reduce-high-blood-pressure/#comment-2769</guid>
		<description>According to recent estimates, nearly one in three U.S. In fact, many people have high blood pressure for years without knowing it. Doctors think that many things combine to cause HBP. Being overweight, drinking too much alcohol, and eating too much salt are risk factors because they raise your risk of having HBP. Doctors established a long time ago that happy and humorous people don’t fall sick; they don’t suffer high blood pressure and other debilitating ailments, just because they choose to be happy. You would agree that’s not such a difficult decision to make. Doctors often suggest you to decrease salt intake, as sodium can increase blood pressure. But this is an advantage for people with low blood pressure.</description>
		<content:encoded><![CDATA[<p>According to recent estimates, nearly one in three U.S. In fact, many people have high blood pressure for years without knowing it. Doctors think that many things combine to cause HBP. Being overweight, drinking too much alcohol, and eating too much salt are risk factors because they raise your risk of having HBP. Doctors established a long time ago that happy and humorous people don’t fall sick; they don’t suffer high blood pressure and other debilitating ailments, just because they choose to be happy. You would agree that’s not such a difficult decision to make. Doctors often suggest you to decrease salt intake, as sodium can increase blood pressure. But this is an advantage for people with low blood pressure.</p>
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		<title>By: disease info</title>
		<link>http://www.laurelonhealthfood.com/2007/08/dark-chocolate-may-reduce-high-blood-pressure/comment-page-1/#comment-2724</link>
		<dc:creator>disease info</dc:creator>
		<pubDate>Mon, 28 Apr 2008 09:02:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.laurelonhealthfood.com/2007/08/23/dark-chocolate-may-reduce-high-blood-pressure/#comment-2724</guid>
		<description>Also you should avoid high cholesterol food to save from hypertension.</description>
		<content:encoded><![CDATA[<p>Also you should avoid high cholesterol food to save from hypertension.</p>
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		<title>By: high blood pressure causes</title>
		<link>http://www.laurelonhealthfood.com/2007/08/dark-chocolate-may-reduce-high-blood-pressure/comment-page-1/#comment-1987</link>
		<dc:creator>high blood pressure causes</dc:creator>
		<pubDate>Tue, 12 Feb 2008 20:40:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.laurelonhealthfood.com/2007/08/23/dark-chocolate-may-reduce-high-blood-pressure/#comment-1987</guid>
		<description>&quot;Research published shows that consuming cocoa reduces high blood pressure.&quot;

Since this statement is backed up by proofs and I myself, have heard some doctors and other medical professionals claim that dark chocolate gradually reduces high blood pressure. I am not completely aware what ingredient in dark chocolate is responsible for reducing high blood pressure, but the good thing lies on the fact ( as many claims) that eating dark chocolates can be beneficial especially for those who have high blood pressure.</description>
		<content:encoded><![CDATA[<p>&#8220;Research published shows that consuming cocoa reduces high blood pressure.&#8221;</p>
<p>Since this statement is backed up by proofs and I myself, have heard some doctors and other medical professionals claim that dark chocolate gradually reduces high blood pressure. I am not completely aware what ingredient in dark chocolate is responsible for reducing high blood pressure, but the good thing lies on the fact ( as many claims) that eating dark chocolates can be beneficial especially for those who have high blood pressure.</p>
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		<title>By: Paul</title>
		<link>http://www.laurelonhealthfood.com/2007/08/dark-chocolate-may-reduce-high-blood-pressure/comment-page-1/#comment-1039</link>
		<dc:creator>Paul</dc:creator>
		<pubDate>Mon, 19 Nov 2007 13:50:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.laurelonhealthfood.com/2007/08/23/dark-chocolate-may-reduce-high-blood-pressure/#comment-1039</guid>
		<description>Has anyone got any suggestions on where to find raw, unprocessed cacao.  Over here in the UK, all chocolate including dark 70% cocoa solids varieties has sugar added.</description>
		<content:encoded><![CDATA[<p>Has anyone got any suggestions on where to find raw, unprocessed cacao.  Over here in the UK, all chocolate including dark 70% cocoa solids varieties has sugar added.</p>
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